How to Cook Arborio Rice in Rice Cooker?
Arborio rice is a type of short-grain Italian rice that is best cooked in a rice cooker. It has a creamy and fluffy texture when it is fully cooked with the perfect balance of starch and protein.
Arborio rice can be used for many dishes such as arborio risotto, arborio pilafs, arborio salads, arborio desserts, etc. With this blog post, we will discuss how to cook arborio rice in your Rice Cooker along with some necessary tips for making the dish tastier!
What is arborio rice?
Arborio rice, also known as risotto rice, has short grains and is highly absorbent which makes arborio a great choice for cooking risottos or any other dishes that require the use of arborio to be added in liquid. It is almost like making Mexican rice. It takes arborio rice a little longer to cook because arborio absorbs the liquid very slowly. It is also known as “rice of kings” or risotto rice which can be used for many dishes such as arborio risotto, arborio pilafs, arborio salads, arborio desserts, etc.
Cooking Arborio rice in a rice cooker
Cooking Arborio rice is very easy and straightforward. You only need to follow the simple steps of including arborio rice, stock, seasoning with water for cooking arborio rice in a rice cooker!
Arborio is best cooked at a high temperature but without burning it. For that get the best Cuckoo rice cooker. If you cook arborio over low heat then it will take you a long time to prepare arborio rice. On the other hand, cooking arborio at high heat will burn your arborio rice which causes it to lose its flavor.
Therefore, always use medium heat for cooking arborio in a Rice Cooker!
Here is a step by step process of cooking Arborio rice-
Step 1
Add arborio rice into the Rice cooker
Step 2
Add water according to your Water Level Marker inside the Rice Cooker. There are two different ways to measure liquid- one is by using cups and another way of measuring liquid for cooking Arborio in a rice cooker is with milliliters (ml). For instance, if you want to cook arborio rice with water, then measure 500 ml of liquid which is equivalent to half a cup.
Step 3
Measure the ingredients that you want to include in cooking arborio such as salt or oil and add them according to the measurements above!
Step 4
Now it’s time for you to turn on your Rice Cooker and let it heat up for around 15 minutes before you place your arborio rice inside the cooking pot!
Step 5
Add your arborio rice into the Pot of a Rice Cooker. The type of Arborio that is available in stores has already been polished which means that its outer layer has been taken off.
Step 6
Now it’s time for you to add your water or stock in the cooking pot. Make sure that there is a Water Level Marker inside so that you can easily measure how much liquid do you want to include!
Step 7
Turn on your Rice Cooker and let it cook for around 40-45 minutes before you take a look at the Arborio!
Step 8
When there is no more water left in cooking arborio, open up your rice cooker to see if the Arborio has fully cooked. If not then turn off your Rice Cooker and let it sit for around 15 minutes before you try again!
Step 9
When it is done, turn off your rice cooker and let the arborio sit for around 15 minutes before you fluff it with a fork!
Tips for cooking Arborio rice
Deviating a little from the convention, here we give some tips for cooking Arborio rice in a rice cooker-
- When cooking Arborio in a Rice Cooker, you should only measure the amount of liquid with milliliters (ml) instead of cups. This way the rice will always come out properly cooked!
- If your Arborio is not fully cooked after 45 minutes then turn off your Rice cooker and let it sit for another 15 minutes before you try again!
- If your Arborio is undercooked then add more liquid into the cooking pot and let it sit for another 15 minutes before trying again.
- Also, adding cold water to a hot Rice Cooker will not allow arborio rice to cook properly so make sure that when measuring liquids with cups, use only room temperature liquid!
- Do not open the lid of your Rice Cooker during cooking arborio rice because this will disturb the process of fully cooking Arborio in a rice cooker. You can check on it every once in a while by opening up the handle of your rice cooker and smelling how it smells like when it’s done!
FAQs about Arborio Rice-
Q: What is risotto?
A: Risotto or Rice Cooker Italian Style Recipe which means that this dish is made in Italy. It includes butter, onion, Arborio rice, white wine, vegetable broth, and cheese.
Q: What is the best way to cook arborio?
A: You can either use your Rice Cooker or a saucepan for cooking arborio! If you are using a saucepan then it will take about 45 minutes of simmering while if you’re using a rice cooker then it will take around 15 minutes of cooking.
Q: Why is my arborio rice sticky?
A: If your Arborio rice is sticky then it means that you have overcooked or undercooked it. To avoid making this mistake again, always measure liquid using milliliters along with measuring ingredients such as salt and oil!
Q: How long should I let my arborio sit?
A: After you have cooked Arborio in a Rice Cooker then it is best to let the rice rest for at least 15 minutes before serving! Make sure that your rice cooker has turned off and that there is no heat left inside when letting the arborio sit!
Q: Does arborio rice have gluten?
A: Arborio Rice doesn’t include any gluten. In fact, it is a great substitute for those who are suffering from celiac disease! This type of rice includes manganese and iron which helps to boost up your energy levels as well as protein that will help you feel full longer!
Final words
Rice cookers are a great way to make sure your rice is done perfectly every time. They also retain the flavor and nutrients from the food you add, making it easier to incorporate healthy ingredients into your diet. If you’re looking for a simple way to prepare arborio rice or any type of white or brown rice in bulk, look no further than an electric cooker. The best part about these appliances? You can always use them with whatever dish you’re cooking up!
